A dietitian explains how soups from the chilled and tinned aisles differ and what to look out for when buying ready-made options.

DAVOS, SWITZERLAND — Prime Minister Mark Carney delivered a striking speech at the World Economic Forum in which he exhorted ...

Since circumstances dictate that I write about New Mexico’s housing crisis so often, I’ll resist the urge to make that — and ...

Once exclusively a treatment for diabetes, GLP-1 medications have gone mainstream — forcing restaurants to adjust to changing ...

If you're thinking about upgrading to ChatGPT Plus from Free, there are several features you should first learn about and consider when making your decision.

In One UI 8.5, Bixby is designed to understand everyday language for device interaction, allowing users to manage settings ...

Bakeries are for the morning and bars are for night. Sure. But then Mardi Gras comes along and early cocktails or late-night ...

All restaurants face challenges, but seafood restaurants are in a class all their own. These are some of the struggles which ...

Research led by scientists at the University of Bristol and co-authored by top US nutritional experts reveals that people ...

A restaurant menu is no big deal, right? It's just a list of the food items that a restaurant offers its customers. Sure it ...

Conagra Brands added a "GLP-1 Friendly" label to 26 of its Healthy Choice frozen meals in early 2025. The Smoothie King chain ...

Don't entrust your photos to large cloud storage services. Use a NAS as a private cloud to keep your photos safe, secure, and ...