Citrus fruits play the starring role in so many desserts because they provide the perfect balance of sweet and tart.

Ham is a staple for Easter dinner, and this recipe using your slow-cooker will make the star of dinner stress-free to make.

For breakfast and brunch, our blueberry cheesecake muffins are sure to bring straight cafe vibes to your home.

Celebrate everyone's favorite spring holiday with healthy Easter desserts that are as wholesome as they are delicious. No ...

Eight cakes were judged Thursday evening as part of the Churchill Cake Challenge. Bakers were asked to put their own twist on a historic cake recipe that was served to former Prime Minister Winston ...

When Easter rolls around, we can't wait to put out our holiday best again. It's such a fun time to debut fresh spring produce ...

Now it’s March — the Meyer and eureka lemons, navel oranges and kumquat trees in my yard are loaded with fruit.

I am dedicating the column this week to my favorite Irish friend, and she knows exactly who she is! March 17 will be St. Patrick’s Day, and it would be a perfect time to surprise your family with some ...

Canned pumpkin puree is a tried-and-true shortcut for pumpkin pie and beyond. Put a can of pumpkin to use with these sweet and savory recipes. Molly McArdle is Food & Wine's Updates Editor. She has ...