In a much-anticipated move, the US Department of Agriculture’s Food Safety and Inspection Service (FSIS) released its updated Guideline on Substantiating Animal-Raising or Environment-Related Labeling ...
Scientists at Duke-NUS Medical School have found that viruses circulating in live poultry markets can be detected more ...
The Meat Institute has backed USDA FSIS proposed rule changes that would allow pork and poultry processors to increase line speeds.
Is flawed illness data and sampling limitations misleading the case for stricter Salmonella standards in poultry processing?
The outbreak, linked to meat and poultry products produced by Yu Shang Food, sickened 24 people in nine states in 2024 and 2025. Twenty-two were hospitalized, and three died, according to the FSIS ...
The Agriculture Department’s Food Safety and Inspection Service is proposing new rules that would allow faster line speeds at pork and poultry processing facilities. Under proposed rules released ...
WASHINGTON, March 1, 2026 – The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) is issuing a public health alert for beef jerky products due to misbranding and... Magnet ...
A public health alert has been issued for three types of ready-to-eat beef jerky, processed and distributed by a Hawaiian-based company, Punahele Jerky Company, Inc., because they may contain ...
Washington — Trump’s Department of Agriculture (USDA) has issued proposed rules to gut slaughterhouse line speed regulations at poultry and pork processing facilities. If finalized, the poultry rule ...
Add Yahoo as a preferred source to see more of our stories on Google. Ready-to-eat chicken fried rice sold at Trader Joe’s stores across the United States is being recalled due to possible glass ...
Ready-to-eat chicken fried rice sold at Trader Joe’s stores across the United States is being recalled due to possible glass contamination, according to a notice shared on the USDA's Food Safety and ...
The U.S. Department of Agriculture today proposed updates to the rate by which poultry can speed down automated lines in processing plants, a long sought-after goal by the industry. In an announcement ...