Cake Mix Peanut Butter Cookies are a soft and chewy treat that’s quick and easy to make. With just five pantry ingredients, this foolproof recipe is perfect for casual gatherings or sweet snacking.

Chocolate Gooey Butter Cake is one of those rich, chocolate desserts that makes people close their eyes after the first bite. It is ultra fudgy, loaded with cream cheese flavor, and made with a simple ...

Cookies are always a winner on game day: they're chewy, studded with sprinkles, and readily made using just a handful of ingredients. Bake a batch, then switch up the mix-ins (think: mini-M&M's, ...

Dump cakes, no matter how unappetizing the name, are one of the easiest genre of cake. They use cake mix as the base and as ...

Bake this tender benne cake with toasted benne flour, milk, butter, oil, eggs, and vanilla for a warm, nutty, slice.

Sticky and chocolaty, these blondie-adjacent bars are easy to prepare and ideal for anyone who loves their cookies slightly underbaked.

At first glance, these Lychee-Frosted Sugar Cookies from my cookbook “108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen” appear humble when unfrosted, like any other ordinary sugar ...

Go beyond just the classics like chocolate chip with our collection of the most popular types of cookies, and recipes for how to make each.

Convenience store protein sections stock rows of packaged cookies. The labels promise 15-20 grams of protein per cookie. One bite reveals the truth: chalky texture, artificial sweeteners, and chemical ...

Whether you’re the designated dessert-bringer or the kind with one go-to brownie recipe, we’ve got something for you this week — five days of stories on the Strategist detailing all the bakeware, ...