Despite being about twice the price of conventional offerings, value-added produce is becoming an increasingly popular choice for convenience-minded shoppers — and further growth opportunities abound.
Born and raised in Wahiawa, Poni Askew has always been passionate about agricultural systems in Hawaii. When she learned that farmers throw away between 30% and 40% of everything they grow and that 90 ...
AgriWalk held in Bengaluru to spotlight value addition, farmer empowerment ...
Discover how the Value Marketing Framework revolutionizes traditional marketing approaches by emphasizing value-added strategies. This innovative framework guides businesses in quickly and affordably ...
Food and beverage startups that lack the space and equipment to get ahead have a new way to scale up production without outsourcing to the mainland. The Wahiawā ValueAdded Product Development Center ...
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Value addition alone won’t save Africa’s trade
Across African capitals and conference stages the phrase “value addition” has become a default near-mantra. Ministers promise industrial parks, donors fund processing lines, and trade negotiators ...
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Man urges action on value-addition bill
The Manufacturers Association of Nigeria has warned that the value-addition bill, which seeks to mandate at least 30 per cent ...
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