Grab a stone and a handful of wheat kernels and start pounding away and you're milling grain. Hard to think that's how it all started as you tilt your head back outside Archer Daniels Midland's new ...

Opening a sack of Willamette Valley wheat, she scoops some of the unprocessed grain into the hopper of a small, electric-powered mill. With a noise like a miniature jackhammer, the twin granite ...

A new test helps millers assure wheat flour purity. The test introduces sophisticated molecular methods that focus on high, endosperm purity in flour extracted from wheat kernels. Kansas State ...

Australia produces more than 20 million tonnes of wheat every year, but with most of it sent overseas or mass processed, local bakers struggle to get their hands on it. Baker Jordan Walls from Bacchus ...

URBANA, Ill. - Research from the University of Illinois is helping to determine the quality of protein in wheat middlings and red dog, two coproducts of the wheat milling process that can be included ...

Devon farmer George Greed is successfully using herbal leys, inter-crops and population wheats to hit organic milling premiums, as part of his nature friendly farming operation which has increased ...