Cocoa pods are comprised of cocoa beans, pods, endocarp and pulp. Credit: Cristina Aldehuela / Getty. Working alongside chocolatiers in the food industry, researchers at ETH Zurich say they have ...

The Swiss-owned company claims its patented process could help stabilize cocoa prices, reduce waste, and increase farmer yields. Stacey Leasca is an award-winning journalist with nearly two decades of ...

Explore the history and process of making chocolate — from cocoa bean to bar — during a free program at 6:30 p.m. Feb. 5, at Mentor Public Library’s Main Branch, 8215 Mentor Ave. Stefanie Paganini — a ...

Good news: scientists might have found a way to make chocolate a bit healthier, a new study reports. Chocolate is made from the cocoa fruit by extracting cocoa mass and cocoa butter but there are ...

Owners of Gansett Chocolate, Steve Schneider and Ella Schneider share the bean to bar chocolate-making process. The long-awaited arrival of a significant snowstorm is almost upon Southern New England, ...