20150318_atc_this_spanish_pig-slaughtering_tradition_is_rooted_in_sustainability.mp3?orgId=1&topicId=1053&d=253&p=2&story=392177526&t=progseg&e=393858721&seg=10&ft ...
Cattle graze in a field at Otter Creek Farm on Thursday, Oct. 3, in Johnsonville. The farms sells a small number of life cattle and pigs annually to consumers who then have their animals slaughtered ...
Serbian meat processor IM Matijevic has launched a pig slaughtering line worth €5m, enabling it to increase capacity by 300 pigs per hour. The line was installed at the company’s facility in Novi Sad, ...