Add Yahoo as a preferred source to see more of our stories on Google. But first, you should know what to shop for. Look for scallops that are evenly white with firm, slightly damp flesh. (We prefer ...

Scallops are typically served at fancy restaurants—with a high-end price tag to match. But we’ll let you in on a little secret: The shellfish is actually really easy to cook at home. They take about ...

Have you ever tried to sear a scallop, only to end up with lots of white foam in the pan? Many scallops you buy are “wet,” having been soaked in a sodium phosphate solution that makes them look whiter ...