Add Yahoo as a preferred source to see more of our stories on Google. White fish doesn't always get as much love because it's often associated with being bland and lacking in taste. However, cod is a ...

Ingredients:1 pound cod fillets2 medium russet potatoes1 cup bread crumbs1/4 cup chopped fresh parsley2 tablespoon freshly grated Parmesan cheese2 garlic cloves, finely chopped1 teaspoon salt1/2 ...

"When I was growing up on the Jersey Shore, fish was a staple protein in our community and household. I like to use cod for my fish cakes, but using what looks freshest at your local market is ...

Description: Salt cod may need to be soaked in cold water for longer than 24 hours and the water changed a few times, depending on how heavily salted it is. Caper skordalia Place potatoes in a large ...

New England has a long history of fish cakes for supper, first made with salt cod, and later with leftover cod or haddock. The idea is that you can stretch the fish by mixing it with mashed potato and ...