Not only is this dumpling recipe gluten-free (the wrappers are made with tapioca and potato starches instead of the usual wheat), it’s also freezer-friendly to boot. And the zingy dipping sauce? *Chef ...

Soft, fluffy dumplings have a way of making soup night feel extra comforting. They soak up broth beautifully while keeping a light, tender texture that never feels heavy. Whether you’re working with ...

If you want to make a dinner that is a homerun and everyone cleans their plates, try this collection of dinner recipes. These ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Last week I found myself helping my church friends roll out and wrap dough for a whole lot of apple dumplings. Does that make me part of an apple dumpling gang? I hope so. We did a whole lot of work, ...

Sometimes dinner arises from a well-laid plan that includes time for a leisurely trip to the grocery store. The same cool, calm cook who put together this plan then casually chops and dices everything ...

We're all about budget-friendly meal hacks, especially using our favorite frozen foods. This is one you'll want to make on ...

Assembling potstickers may feel intimidating at first, but these tips will make the experience easier (and more successful). Keep the dough moist. The drier the dumpling skins get, the tougher they'll ...

Assembling potstickers may feel intimidating at first, but these tips will make the experience easier (and more successful). Keep the dough moist. The drier the dumpling skins get, the tougher they'll ...