Tyler Fenton has been cooking since he was eight. One of his favorite methods is over an open fire. The kitchen he runs, BATA, is the perfect example, as it’s not only one of the best American ...
FireKitchen on MSN
Kobe wagyu steak cooked over fire in nature
Wagyu is rarely cooked like this. This video shows a Kobe beef steak prepared over open fire in nature. King mushrooms absorb the smoke alongside the meat. The balance of heat and restraint is ...
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