In a large bowl, whisk together the flour, Creole seasoning, onion powder, garlic powder, salt, pepper, and paprika. Remove 3 Tablespoons of the seasoned flour from the bowl and reserve this for later ...

Five chefs share tips on seasoning, heat control and using acidic components for balanced flavors, ultimately elevating ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Despite the wide variety of culinary backgrounds among these chefs, they all agree that one of the best ways to cook tofu is ...

Sitting on the patio at Field+Fort in Summerland recently, sipping one of my favorite high-caffeine drinks and enjoying a ...

There’s a common misconception that professional chefs cook complex meals at home. In reality, the last thing most chefs want to do after a long day in the kitchen is to spend hours making food for ...

Discover the steak cuts chefs recommend for the best flavor and tenderness when buying beef at the grocery store.

From planning and shopping to navigating demanding clients, private chefs reveal what the job really entails beyond the ...

She was the first Black cast member on the PBS show “America’s Test Kitchen,” and used her influence to help other female ...

Artisan Kitchen's Karla Lawrence is sharing recipes and helping home chefs hone their skills with a new show, "The Cook Easy ...

Edible Ed" Cunje has been working at the Children’s Museum of Phoenix for more than four years, using his culinary background to teach children cooking skills.