That dusty old skillet sitting in your grandmother's basement might be more than just a cooking relic. It could be hiding ...

Cast iron enthusiasts are no stranger to wanting to take care of their newest skillet or finding a well-loved pan at a thrift store that's in need of some TLC. But, when it comes to seasoning a cast ...

Lodge Cast Iron has been making cast-iron cookware at its Tennessee foundry since 1896, making it the country's oldest surviving cast-iron manufacturer. Before 2002, all of Lodge's cast iron came ...

“Drying is the most important step—moisture is cast iron’s only real enemy,” according to the Shafers. After washing, they ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. Cast iron is strange mixture of incredibly durable and unusually ...

Seasoning a cast-iron skillet doesn't mean sprinkling it with salt and pepper. It's the process of using cooking oil and heat to make the pan nonstick. Heating up cooking oil in a cast-iron pan causes ...

This definitive guide explores everything you need to know about cast-iron cookware, including the best skillets for every type of cook. The list of pros of cast-iron skillets is long: they get super ...

It’s a great tool for any kitchen—with the right know-how.

The Griswold ERIE Spider Skillet: A Ten-Thousand-Dollar Kitchen Treasure Let's be real. Most people rummaging through their ...